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Pumpkin Caramel Oatmeal Cookies (gluten-free)

Pumpkin Caramel Oatmeal CookiesHopefully you aren’t tired of pumpkin yet, because these are definitely the best pumpkin cookies I have ever eaten and maybe even the best oatmeal cookies I have ever eaten (I am not exaggerating), and you don’t want to miss these!  Soft and chewy oatmeal cookies made with gluten-free oat flour and whole rolled oats, subtly flavored with pumpkin, and studded with buttery caramel bits.

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Pumpkin Pie with Gluten-Free Oatmeal Cookie Crust and White Chocolate Cinnamon Drizzle

Pumpkin Pie with Gluten-Free Oatmeal Cookie Crust and White Chocolate Cinnamon Drizzle

It’s time for more pumpkin (thank goodness).  This time it’s pie! This pie is made with a gluten-free oatmeal cookie crust and a heavenly white chocolate cinnamon drizzle. Usually I like about 20 spoonfuls of whipped cream on my pumpkin pie, but I decided that, with this cookie-crusted pie, some drizzled white chocolate might be amazing. It was.  That’s not to say we didn’t have a few slices of this pie with both white chocolate AND 20 spoonfuls of whipped cream… Read more